Nature-based Quality

Respecting the land, history, and nature’s cycles. That is Arytza.

Our entire line is gluten-free and 100% natural.

We do not use artificial additives or preservatives.

We grow our mustard under Organic Certification in the Alto Valle de Río Negro (Patagonia).
We are part of a network of producers and cooperatives throughout the country.
Our factory in Buenos Aires is free of environmental impact.

Eating well does good.


Economic value + Social responsibility + Environment

How our products are made


We begin by controlling and monitoring all of our raw materials, defining strict protocols and quality parameters. We grow mustard under organic certification in Patagonia. Our food security begins there, by taking care of the land.

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Award APSAL 2016, 2017, 2019

Award ArgenINTA 2018 - Best Agri Food company in the country

Galardón Arch of Europe 2015

International Quality Crown 2008 - Gold
(United Kingdom)

Only Argentina company at the National Mustard Museum

From Argentina to the world

You can find our products in the USA, Germany, Uruguay, Paraguay.
We continue to look for new horizons.



If you want to contact us or ask a question, do not hesitate to write. We will reply shortly.

+54 11 4551 6723

Pedro de Jerez 407 UF 1
CABA, Argentina

Arytza Press and Design: / @qperez_ / @spectas_net

Copyright© 2020 ARYTZA. Todos los derechos reservados.